Ready to stop guessing? Let's find & fix the the issue with food sensitivity testing


If you're feeling frustrated about trying to restrict foods and guess what might help, it's time to find out what food or food chemicals are causing the issue--and which ones are safe! There's no cookie cutter answer.

I'm here to help. You’ll be happy to hear that our food sensitivity clients, on average, get a 60-70% reduction in symptoms in less than a month by simply eating the right foods for their body. 

I currently have a waiting list for food sensitivity clients. If you’d like to chat with me directly about the program and explore if it’s right for you (complimentary, no strings attached), get on the waiting list via the form below.